cocktails with Sea Buckthorn gin
Smooth on the pallet. A subtle harmony of sweetness, sourness and bitterness with a fresh sea buckthorn berry aroma layered on top.
symphony
Cool a serving glass. Place sea buckthorn berries and rosemary into a shaker, madle it, add gin, simple syrup, lemon juice and ice cubes, shake it well. Fill the cocktail serving glass with ice, pour the cocktail from the shaker into the glass and top it up with the Ginger Ale. Garnish with a fresh rosemary and enjoy.
passion sour
Cool a serving glass. Pour gin, puree, lemon juice, sugar syrup and egg white into a shaker, add two ice cubes, and shake well. Pour the cocktail from the shaker into the glass, garnish with a passion fruit and enjoy.
orange spritz
Pour Cross Keys Gin Sea Buckthorn into a glass filled with ice, add prosecco, soda water and stir with a bar spoon. Add frozen sea buckthorn berries and slice of orange.
orange G&t
Pour Cross Keys Gin Sea Buckthorn into a glass filled with ice, add prosecco, soda water and stir with a bar spoon. Add frozen sea buckthorn berries and slice of orange.
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